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Add a photoServings: 48
Ingredients
- 8 slc Boiled ham
- 4 slc Prosciutto cheese
- 8 slc Gruyere cheese
- 5 tsp Corn oil
- 5 x Large eggs
- Â Â x -Grnd pepper to taste
- Â Â x -Dash cayenne pepper
- 1Â 1/2 c. Sesame seeds
- 2 c. Bread crumbs
- 1/2 c. Parsley, Italian
- 1 c. Flour, unbleached
- 3/4 c. Butter, melted
Directions
- Lay out 7"x5" slices of ham. Cover each with a slice of prosciutto and a slice of Gruyere, and top with a second slice of boiled ham. Cut each into 6 squares.
- Beat the oil, Large eggs, pepper to taste, and the cayenne together in a shallow bowl. In another bowl toss sesame seeds, bread crumbs and minced parsley together.
- Preheat over to 400 F.Dip each square first into flour, next into the egg mix, last into sesame seed mix.
- Put squares on a buttered baking sheet and drizzle melted butter on top.
- Bake for 10 to 13 min, till sandwiches are golden brown and cheese is melted. Drain on a paper towel for 1 minute. Serve immediately.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 29g | |
| Recipe makes 48 servings | |
| Calories 117 | |
| Calories from Fat 75 | 64% |
| Total Fat 8.69g | 11% |
| Saturated Fat 3.47g | 14% |
| Trans Fat 0.0g | |
| Cholesterol 36mg | 12% |
| Sodium 114mg | 5% |
| Potassium 52mg | 1% |
| Total Carbs 5.93g | 2% |
| Dietary Fiber 0.8g | 3% |
| Sugars 0.4g | 0% |
| Protein 4.41g | 7% |
