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Semi-Homemade Apple Pie. Recipe

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Semi-Homemade Apple Pie.
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Ingredients

  • apples
  • 2 qts. cold water
  • 2 Tbsp. fresh lemon juice
  • 1 cup brown sugar
  • 1 Tbsp. cinnamon
  • 1 Tbsp. nutmeg
  • 2- deep dish (9 inch) pie
  • shells
  • 1 package refrigerated pie
  • crusts
  • 8 Tbsp. butter
  • Core, peel and slice
  • apples into ¼ inch slices; place in a large plastic bowl, cover with water and
  • add in lemon juice.
  • In a small bowl, mix
  • together brown sugar, cinnamon and nutmeg.
  • Cut each tablespoon of butter into quarters.
  • Into each pie shell, place
  • ¼ of the apple slices; use a strainer to remove from the water and shake excess
  • off. Sprinkle ¼ cup of the brown sugar
  • mixture over the slices; dot with eight quarter pieces of butter. Repeat each layer – apple slices, brown sugar

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