Seared Ahi Tuna Tacos with DaVinci Chianti Recipe

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Ingredients

Salt and Fresh Cracked Black Pepper
½ teaspoon dried oregano
½ teaspoon ground cumin
¼ teaspoon smoked paprika
2 tablespoons ghee/clarified butter (or another high heat oil)
For the Greens and Spicy Crema
2 medium radishes, thinly sliced
1 medium cucumber, peeled and diced
2 cups (or more if you’d like an extra side salad) mixed seasonal greens
½ crumbled Cotija cheese
¼ cup cilantro leaves (optional)
½ cup good quality mayonnaise
2 tablespoons lime juice
1 teaspoon sugar or any other natural alternative (not honey however, as honey is more of a flavoring rather than a sweetener)
Dash of chipotle powder or Sriracha (both are delicious, however the chipotle powder gives a smoky flavor)
2 limes, quartered
Corn tortillas

View Full Recipe at Karista's Kitchen

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