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Servings: 2

Ingredients

Cost per serving $7.17 view details

Directions

  1. Cut haddock into bite-size pcs and place in a buttered baking dish. Pour frzn shrimp soup, that has defrosted naturally, over the fish. Sprinkle bread crumbs to cover entire fish. Bake at 350 degrees for 1/2 to 3/4 hour till crumbs are a golden.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 492g
Recipe makes 2 servings
Calories 406  
Calories from Fat 78 19%
Total Fat 8.76g 11%
Saturated Fat 4.38g 18%
Trans Fat 0.0g  
Cholesterol 214mg 71%
Sodium 1276mg 53%
Potassium 1130mg 32%
Total Carbs 9.96g 3%
Dietary Fiber 0.3g 1%
Sugars 0.0g 0%
Protein 67.72g 108%
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