Seafood Appetizer Recipe

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0 votes | 1441 views
Servings: 6

Ingredients

Cost per serving $4.43 view details

Directions

  1. Spread or possibly mound cream cheese on plate. Place liquid removed seafood on top of cream cheese, pressing in slightly to hold it in place. Pour cocktail sauce over entire top. Serve with crackers.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 193g
Recipe makes 6 servings
Calories 258  
Calories from Fat 121 47%
Total Fat 13.69g 17%
Saturated Fat 7.4g 30%
Trans Fat 0.0g  
Cholesterol 71mg 24%
Sodium 1452mg 61%
Potassium 480mg 14%
Total Carbs 19.35g 5%
Dietary Fiber 0.8g 3%
Sugars 16.72g 11%
Protein 16.49g 26%
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