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Sea Shell Salad Recipe

Name: Sea Shell Salad
Ingredients: 8 ounce. seashell macaroni; 2 tbsp. minced parsley; 2 teaspoon prepared mustard; 1/8 teaspoon dry dillweed; 1 c. thinly sliced celery; 1 c. mayonnaise; 2 tbsp. minced onion; 3/4 teaspoon salt; 1/8 teaspoon pepper; 2 hard cooked Large eggs, minced

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.59 view details

8 ounce. seashell macaroni
2 tbsp. minced parsley
2 teaspoon prepared mustard
1/8 teaspoon dry dillweed
1 c. thinly sliced celery
1 c. mayonnaise
2 tbsp. minced onion
3/4 teaspoon salt
1/8 teaspoon pepper
2 hard cooked Large eggs, minced

Directions

Cook macaroni and drain. Rinse with cool water and drain again. In bowl, stir together next 7 ingredients. Add in macaroni, celery and Large eggs. Toss to coat well. Cover and chill. Makes 6-8 servings.

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Amount Per Serving	%DV
Serving Size 77g
Recipe makes 6 servings
Calories 303
Calories from Fat 290	96%
Total Fat 32.73g	41%
Saturated Fat 4.82g	19%
Trans Fat 0.0g
Cholesterol 69mg	23%
Sodium 539mg	22%
Potassium 81mg	2%
Total Carbs 1.18g	0%
Dietary Fiber 0.4g	1%
Sugars 0.67g	0%
Protein 2.32g	4%

Sea Shell Salad Recipe

Ingredients