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Sea Island Tuna Salad Recipe

Name: Sea Island Tuna Salad
Ingredients: 1 (7 ounce.) pkg. macaroni; 1/2 c. mayonnaise; 1/2 c. lowfat sour cream; 1/2 teaspoon celery seed; 1/2 teaspoon onion salt; 1 (7 ounce.) tuna, liquid removed; 1 (17 ounce.) can peas, liquid removed; 3/4 c. mild Cheddar cheese; 2 tbsp. chopped green pepper; 1 tbsp. diced pimento

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $0.86 view details

1 (7 ounce.) pkg. macaroni
1/2 c. mayonnaise
1/2 c. lowfat sour cream
1/2 teaspoon celery seed
1/2 teaspoon onion salt
1 (7 ounce.) tuna, liquid removed
1 (17 ounce.) can peas, liquid removed
3/4 c. mild Cheddar cheese
2 tbsp. chopped green pepper
1 tbsp. diced pimento

Directions

Cook macaroni, drain and chill. Stir in salad dressing blended with lowfat sour cream and seasonings. Gently stir in other ingredients and blend. Chill.

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Amount Per Serving	%DV
Serving Size 124g
Recipe makes 10 servings
Calories 274
Calories from Fat 144	53%
Total Fat 16.3g	20%
Saturated Fat 5.04g	20%
Trans Fat 0.0g
Cholesterol 24mg	8%
Sodium 262mg	11%
Potassium 187mg	5%
Total Carbs 20.34g	5%
Dietary Fiber 2.4g	8%
Sugars 2.72g	2%
Protein 11.53g	18%

Sea Island Tuna Salad Recipe

Ingredients