Screaming Red Zombie Recipe

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1 vote | 9083 views
Servings: 1

Ingredients

Cost per recipe $0.66 view details
  • 1 1/4 ounce rum
  • 3 ounce orange juice
  • 4 ounce sweet-n-sour
  • 1/2 ounce Myer's Dark rum
  • 1/2 ounce Bacardi Select rum
  • 1/2 ounce grenadine

Directions

  1. Pour rum, orange juice and sweet-n-sour over ice, float the bottom three alcohols in order starting with the dark rum. Serve.
  2. This recipe yields 1 serving.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 134g
Calories 158  
Calories from Fat 2 1%
Total Fat 0.19g 0%
Saturated Fat 0.02g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 4mg 0%
Potassium 173mg 5%
Total Carbs 19.03g 5%
Dietary Fiber 0.2g 1%
Sugars 11.68g 8%
Protein 0.6g 1%
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