Scalloped Potatoes And Ham Recipe

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Servings: 4

Ingredients

Cost per serving $2.65 view details
  • 3 c. sliced potatoes
  • 1/2 c. thinly sliced onion
  • 1 can cream of celery soup
  • 2/3 soup can of lowfat milk
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 c. diced ham (or possibly leave out salt & use a can of Spam)
  • Grated cheddar cheese

Directions

  1. Place potatoes, onions and ham in baking dish. Mix soup, lowfat milk, salt and pepper. Pour over potato mix. Bake 1 hour at 375 degrees, covered. Remove from oven and sprinkle with cheese and bake 15 min longer, uncovered. For plain scalloped potatoes, leave out ham and add in extra potatoes.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 341g
Recipe makes 4 servings
Calories 344  
Calories from Fat 135 39%
Total Fat 15.1g 19%
Saturated Fat 4.84g 19%
Trans Fat 0.0g  
Cholesterol 101mg 34%
Sodium 2874mg 120%
Potassium 779mg 22%
Total Carbs 25.3g 7%
Dietary Fiber 3.2g 11%
Sugars 2.61g 2%
Protein 25.58g 41%
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