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Add a photoServings: 1
Ingredients
- Â Â Outer stalks of celery
- Â Â Tomatoes, (canned or possibly fresh)
- 1 tsp Minced onion
- Â Â Salt and pepper to taste
- 2 Tbsp. Grated cheese
- Â Â Bread crumbs or possibly cracker crumbs
- Â Â Melted butter
Directions
- Thoroughly wash celery and cut into half-inch lengths. butter a baking dish; put in a layer of celery, then a layer of tomatoes. Season with onion, salt and pepper. Repeat, sprinkle with cheese. Cover with crumbs moistened with butter. Bake in warm oven till browned.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 267g | |
| Calories 902 | |
| Calories from Fat 856 | 95% |
| Total Fat 97.39g | 122% |
| Saturated Fat 61.57g | 246% |
| Trans Fat 0.0g | |
| Cholesterol 260mg | 87% |
| Sodium 760mg | 32% |
| Potassium 367mg | 10% |
| Total Carbs 5.84g | 2% |
| Dietary Fiber 1.7g | 6% |
| Sugars 3.82g | 3% |
| Protein 6.29g | 10% |
