This is a print preview of "Sauteed Salmon Steaks" recipe.

Sauteed Salmon Steaks Recipe
by CookEatShare Cookbook

Sauteed Salmon Steaks
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  Servings: 4

Ingredients

  • 1 tbsp. oil
  • 2 (6 to 8 ounce.) salmon steaks
  • 3 tbsp. butter
  • 1 tbsp. soy sauce
  • Dash garlic pwdr
  • 4 slices lemon or possibly a few drops of lemon juice

Directions

  1. Heat oil in skillet; add in salmon steaks.
  2. Heat butter and combine with soy sauce and garlic pwdr. Baste salmon steaks. Cook about 5 min or possibly till browned on one side. Turn, baste, place lemon slices (or possibly a few drops of lemon juice) on steaks and cook till salmon flakes easily when tested with a fork.