Sauteed Salmon Patties Recipe

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0 votes | 534 views
Servings: 6

Ingredients

Cost per serving $0.96 view details

Directions

  1. Finely shred zucchini and carrot. In medium bowl mix zucchini, carrot and next 6 ingredients; shape into patties and saute/fry in warm oil about 8-10 min till browned on both sides. Stir together mayonnaise and mustard; serve with salmon patties. Good and easy. Garnish with cucumber slices and lemon wedges.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 152g
Recipe makes 6 servings
Calories 334  
Calories from Fat 158 47%
Total Fat 17.78g 22%
Saturated Fat 3.35g 13%
Trans Fat 0.0g  
Cholesterol 95mg 32%
Sodium 687mg 29%
Potassium 377mg 11%
Total Carbs 21.08g 6%
Dietary Fiber 1.7g 6%
Sugars 2.45g 2%
Protein 22.54g 36%
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