Sausage, Spinach & Tomato Soup Recipe

click to rate
3 votes | 2033 views

Super quick and easy soup! Hearty with a great flavor. Perfect when you are short on time and want a warm comforting hearty soup!

Prep time:
Cook time:
Servings: 8
Tags:

Ingredients

Cost per serving $1.89 view details

Directions

  1. Removie casings from sausage and crumble into pan with oil.
  2. Cook until browned.
  3. Add onion and garlic, cook for 3 more minutes.
  4. Add broth, tomatoes, beans, italian seasoning.
  5. Bring to boil, then add fresh basil and spinach and remove from heat.
  6. Stir until spinach wilts and serve immediately.
  7. Top with cheese.

Toolbox

Add the recipe to which day?
« Today - May 01 »
Today - May 01
May 2 - 8
May 9 - 15
May 16 - 22
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 422g
Recipe makes 8 servings
Calories 213  
Calories from Fat 31 15%
Total Fat 3.48g 4%
Saturated Fat 1.33g 5%
Trans Fat 0.0g  
Cholesterol 29mg 10%
Sodium 883mg 37%
Potassium 816mg 23%
Total Carbs 27.56g 7%
Dietary Fiber 8.5g 28%
Sugars 7.26g 5%
Protein 18.55g 30%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment