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Ingredients
- 1/2 pound fried sausage (pour off grease)
- 3 beaten Large eggs
- 2/3 c. lowfat milk
- 1/2 pound med. sharp cheese
- Salt and pepper to taste
- 1 pie shell
Directions
- Cook pie shell about 5 min. Put half of cheese in pie shell. Spoon in sausage. Pour in Large eggs, lowfat milk, seasonings. Add in rest of cheese on top. Bake 350 degrees for 30 min on bottom rack.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 764g | |
| Calories 1883 | |
| Calories from Fat 1365 | 72% |
| Total Fat 151.6g | 190% |
| Saturated Fat 73.4g | 294% |
| Trans Fat 0.48g | |
| Cholesterol 1035mg | 345% |
| Sodium 3129mg | 130% |
| Potassium 1227mg | 35% |
| Total Carbs 12.16g | 3% |
| Dietary Fiber 0.0g | 0% |
| Sugars 10.78g | 7% |
| Protein 114.78g | 184% |
