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Ingredients
- 1 lg. pkg. Jimmy Dean sausage (sage, in silver pkg.)
- Flour to coat, approximately 3/4 to 1 c.
- Lowfat milk to thicken, approximately 1/2 gallon
Directions
- In a Dutch oven, brown sausage. Don't drain. Pour flour over cooked sausage till it is thickly coated. Brown 1-2 min. Slowly add in lowfat milk to make gravy and cook to thicken. Salt and pepper to taste. Serve over any type of hot biscuits.
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