Sauerkraut And Pork Roast Recipe

click to rate
0 votes | 285 views
Servings: 6

Ingredients

Cost per serving $1.75 view details

Directions

  1. Place meat in roaster. Place sauerkraut smothered over, salt, pepper and onions over top. 2 qts water over. Bake at 325 degrees for 3 hrs. Serve with mashed potatoes.

Toolbox

Add the recipe to which day?
« Today - Sep 24 »
Today - Sep 24
Sep 25 - Oct 01
October 2 - 8
October 9 - 15
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 279g
Recipe makes 6 servings
Calories 266  
Calories from Fat 105 39%
Total Fat 11.68g 15%
Saturated Fat 4.03g 16%
Trans Fat 0.0g  
Cholesterol 108mg 36%
Sodium 1137mg 47%
Potassium 746mg 21%
Total Carbs 6.27g 2%
Dietary Fiber 3.2g 11%
Sugars 2.64g 2%
Protein 32.68g 52%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment