Sargento, Foodbuzz, A Taste of Real Cheese Recipe

natural delicious tasting cheese!

Combine two different Sargento cheeses for a gourmet panini! This one is melted provolone with

sharp cheddar with a lightly grilled Italian bread. For full flavor brush with olive oil on both side of the bread, rub some fresh minced garlic on the outside of the bread, grill both sides, then sprinkle with parsley and a little oregano. Serve with some fresh fruit for a light and easy lunch!

It melts quickly and makes a lovely Italian grilled cheese sandwich sure to please everyone.

Sargento Foods Inc. has demonstrated its passion for cheese and cheese-based meal solutions throughout its history. Founded in 1953 in Plymouth, Wis., Sargento is a leading manufacturer, packager and…