Santa Maria Tri Tip Sandwich Recipe

• 1 Tbsp. extra virgin olive oil
• 1/2 c. finely-diced red onion
• 1 tsp chopped garlic
• 1/2 c. chicken broth
• 1/4 c. ketchup
• 1/4 c. steak sauce
• 1 Tbsp. finely-minced fresh parsley
• 1 Tbsp. Worcestershire sauce
• 1 1/2 tsp grnd coffee
• 1/4 tsp freshly-grnd black pepper
• 1 Tbsp. freshly-cracked black pepper
• 2 tsp garlic salt
• 1 tsp dry mustard
• 1 tsp paprika
• 1/4 tsp cayenne pepper
• 2 1/2 lb tri-tip beef, abt 1 1/2" thick
• 12 slc French bread
•     Oak, mesquite, or possibly hickory chips soaked in water
•     for at least 30 min

Directions