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Ingredients
- 150 g of cheese type of Lucina or other type of cheese
- 2 tablespoons lemon juice
- salt, ground black pepper
- 1 viazaniÄku chives
- 8 slices of bread
- 200 g smoked salmon
Directions
- Mix the cheese with lemon juice, salt and pepper. Chives Rinse, dry and chop into smaller pieces. One tablespoon of chopped chives for decoration to let the rest mix in cream cheese.
- The slices of bread crust and trim the toaster fry to light brown. Cool then top the cream and chives cut diagonally into triangles.
- Smoked salmon cut into strips and place the roast on toast. Garnish with remaining chives.
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