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Add a photoServings: 12
Ingredients
- 40 saltine crackers
- 1 c. butter
- 1 c. brown sugar
- 1 c. chocolate chips
- 1/2 c. nuts (walnuts or possibly almond slivers)
Directions
- Preheat oven to 400 degrees. Line cookie sheet with foil. Place 40 crackers in 1 layer on cookie sheet. In saucepan on low heat combine butter and brown sugar. Heat till blended. Boil 3 min. Pour mix over crackers. Sprinkle cracker centers with chocolate chips. Place in oven till chips heat. Sprinkle with nuts. Cut while hot. Store on wax paper.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 76g | |
| Recipe makes 12 servings | |
| Calories 402 | |
| Calories from Fat 221 | 55% |
| Total Fat 25.14g | 31% |
| Saturated Fat 13.37g | 53% |
| Trans Fat 0.0g | |
| Cholesterol 44mg | 15% |
| Sodium 371mg | 15% |
| Potassium 158mg | 5% |
| Total Carbs 41.7g | 11% |
| Dietary Fiber 2.2g | 7% |
| Sugars 25.38g | 17% |
| Protein 4.42g | 7% |
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