Salted Peanut Chews Recipe

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0 votes | 642 views
Servings: 12

Ingredients

Cost per serving $0.60 view details

Directions

  1. Heat oven to 350 degrees. Lightly spoon flour into measuring c.; level off. In large bowl, combine all crust ingredients except marshmallows on low speed till crumbly. Press firmly in bottom of ungreased 13x9" pan.
  2. Bake at 350 degrees for 12-15 min or possibly till light golden. Remove from oven. Immediately sprinkle with marshmallows. Return to oven for 1-2 min or possibly till marshmallows just begin to puff. Cold while preparing topping.
  3. In large saucepan, heat corn syrup, 1/4 c. margarine, 2 tsp. vanilla and peanut butter chips just till chips are melted and mix is smooth, stirring constantly. Remove from heat; stir in cereal and peanuts.
  4. Immediately spoon hot topping over marshmallows and spread to cover.
  5. Chill till hard.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 162g
Recipe makes 12 servings
Calories 723  
Calories from Fat 284 39%
Total Fat 31.84g 40%
Saturated Fat 15.95g 64%
Trans Fat 0.0g  
Cholesterol 31mg 10%
Sodium 374mg 16%
Potassium 414mg 12%
Total Carbs 97.85g 26%
Dietary Fiber 3.9g 13%
Sugars 40.67g 27%
Protein 13.63g 22%
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