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Ingredients

Cost per recipe $5.14 view details

Directions

  1. Refrigerateseveral hrs before serving. Makes a lot (2 qts).

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1486g
Calories 4785  
Calories from Fat 4621 97%
Total Fat 515.47g 644%
Saturated Fat 64.25g 257%
Trans Fat 2.81g  
Cholesterol 0mg 0%
Sodium 334mg 14%
Potassium 2367mg 68%
Total Carbs 52.64g 14%
Dietary Fiber 12.6g 42%
Sugars 28.84g 19%
Protein 11.37g 18%
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