This is a print preview of "Salmon And Pasta Salad" recipe.

Salmon And Pasta Salad Recipe
by CookEatShare Cookbook

Salmon And Pasta Salad
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  Servings: 2

Ingredients

  • 1 c. warm, cooked twist pasta
  • 1/2 c. red salmon (fresh, cooked, or possibly canned), broken into pcs
  • 1/4 c. extra virgin olive oil
  • 1 tbsp. white wine vinegar
  • 1/2 teaspoon dijon type mustard
  • 1/4 c. thinly sliced zucchini
  • 1/4 c. thinly sliced celery
  • 1/4 c. pimento strips
  • 1/2 teaspoon lemon juice
  • 1/8 teaspoon garlic salt
  • 1 egg yolk
  • Lettuce leaves

Directions

  1. In bowl, combine first five ingredients. In blender container, combine next 6 ingredients. Blend till smooth. Pour over salad ingredients. Cover and refrigerateseveral hrs. To serve, line salad plates with lettuce. Spoon salad onto leaves. Serves 2.