Salisbury Casserole Recipe

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0 votes | 975 views
Servings: 4

Ingredients

Cost per serving $1.09 view details
  • 2 c. Leftover cooked beef
  • 1 x Sauteed onion
  • 2 can Franko American spaghetti

Directions

  1. Dice meat and scatter meat and onion in bottom of greased casserole. Over top put in spaghetti. Sprinkle with grated cheese. Bake 1/2 to 3/4 hour at350 degrees.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 128g
Recipe makes 4 servings
Calories 253  
Calories from Fat 161 64%
Total Fat 17.88g 22%
Saturated Fat 7.2g 29%
Trans Fat 0.0g  
Cholesterol 69mg 23%
Sodium 61mg 3%
Potassium 355mg 10%
Total Carbs 2.31g 1%
Dietary Fiber 0.4g 1%
Sugars 1.05g 1%
Protein 19.72g 32%
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