Salad Or Dessert Topping Recipe

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0 votes | 631 views
Servings: 4

Ingredients

Cost per serving $0.71 view details

Directions

  1. Combine sugar, cornstarch, egg and juice. Cook, stirring constantly, till thickened. Stir in butter and lemon juice. Cold. Mix in whipped cream or possibly topping.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 138g
Recipe makes 4 servings
Calories 297  
Calories from Fat 159 54%
Total Fat 18.04g 23%
Saturated Fat 10.92g 44%
Trans Fat 0.0g  
Cholesterol 103mg 34%
Sodium 71mg 3%
Potassium 110mg 3%
Total Carbs 33.14g 9%
Dietary Fiber 0.2g 1%
Sugars 28.08g 19%
Protein 2.32g 4%
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