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Ingredients
- 2/3 c. sugar
- 2 tbsp. cornstarch
- 1/2 c. vinegar
- 1/2 c. water
- Healthy pinch of salt
- 3 Large eggs
Directions
- Mix sugar and cornstarch in saucepan. Mix vinegar and water and slowly add in to the beaten Large eggs. Season with salt and slowly add in to sugar mix. Cook till thick.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 535g | |
| Calories 814 | |
| Calories from Fat 132 | 16% |
| Total Fat 14.7g | 18% |
| Saturated Fat 4.59g | 18% |
| Trans Fat 0.0g | |
| Cholesterol 625mg | 208% |
| Sodium 219mg | 9% |
| Potassium 289mg | 8% |
| Total Carbs 150.16g | 40% |
| Dietary Fiber 0.1g | 0% |
| Sugars 134.83g | 90% |
| Protein 18.64g | 30% |
