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Ingredients
- 1 pound grnd beef
- 1/2 pound grnd pork
- 1/3 c. cooked rice
- 1 teaspoon sugar
- 1 egg
- 1/2 c. warm water
- 1 onion, minced
- 1/2 teaspoon garlic pwdr
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1 head cabbage
- 1 tbsp. butter
- 1 can tomato soup
Directions
- Combine the beef, pork, rice, egg, sugar, onion, garlic pwdr, salt and pepper. Place cabbage leaves in boiling warm water for a few min for easy rolling. Roll meat mix inside individual leaves. Place rolls in baking pan. Dot with butter. Combine soup and water. Pour over rolls. Bake at 350 degrees for 1 hour.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1339g | |
| Calories 2113 | |
| Calories from Fat 1290 | 61% |
| Total Fat 143.38g | 179% |
| Saturated Fat 57.98g | 232% |
| Trans Fat 0.0g | |
| Cholesterol 693mg | 231% |
| Sodium 2804mg | 117% |
| Potassium 2744mg | 78% |
| Total Carbs 71.96g | 19% |
| Dietary Fiber 6.3g | 21% |
| Sugars 34.44g | 23% |
| Protein 130.67g | 209% |
