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Rum And Orange Curd - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x Oranges, washed
Ingredients Per Recipe Qty Common Price Price per Recipe
100 gm Butter 100 g
$3.99 per 16 ounces
$0.88
160 gm Sugar 160 g
$1.44 per pound
$0.51
3 x Large eggs, beaten 3 eggs
$2.53 per 12 items
$0.63
75 ml Dark rum 75 ml
$0.35 per fluid ounce
$0.89
Total Recipe $2.91
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