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Ingredients
- 2 cups (1 pint) heavy whipping cream
- 1- 3 to 4 inch sprig fresh rosemary
- 1/4 cup granulated sugar, plus 2-3 teaspoons sugar
- 4 egg yolks, cold
- ½ teaspoon vanilla extract
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 292g | |
| Calories 1028 | |
| Calories from Fat 781 | 76% |
| Total Fat 88.8g | 111% |
| Saturated Fat 55.27g | 221% |
| Trans Fat 0.0g | |
| Cholesterol 329mg | 110% |
| Sodium 91mg | 4% |
| Potassium 184mg | 5% |
| Total Carbs 56.95g | 15% |
| Dietary Fiber 0.0g | 0% |
| Sugars 50.48g | 34% |
| Protein 4.92g | 8% |
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