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Roasted Chicken Recipe

Name: Roasted Chicken
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Cuisine: American
Ingredients: 5 lb. whole chicken; For the Rub:; 3 tablespoons butter; 1 tsp. ground coriander; 1 tsp. ground curry

by Catherine Pappas

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This is a beautiful chicken to serve.

Prep time: 10 minutes

Cook time: 60 minutes

Servings: 7

American

Ingredients

Cost per serving $0.77 view details

5 lb. whole chicken
For the Rub:
3 tablespoons butter
1 tsp. ground coriander
1 tsp. ground curry

Directions

Preheat Oven 375 degrees:
Combine the butter and seasonings into a paste.
Rub the paste all over the chicken leaving enough to rub under the chicken skin.
Bake the chicken for about 60 minutes until the juices in the thigh run clear.

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Amount Per Serving	%DV
Serving Size 226g
Recipe makes 7 servings
Calories 519
Calories from Fat 343	66%
Total Fat 38.2g	48%
Saturated Fat 12.63g	51%
Trans Fat 0.0g
Cholesterol 178mg	59%
Sodium 190mg	8%
Potassium 426mg	12%
Total Carbs 0.31g	0%
Dietary Fiber 0.2g	1%
Sugars 0.01g	0%
Protein 41.1g	66%

Roasted Chicken Recipe

Ingredients

Directions