Rio Grande Dressing Recipe

Name: Rio Grande Dressing
Ingredients: 1 can RO*TEL Diced Tomatoes and Green Chilies (10 ounce); 1/2 c. Extra virgin olive oil; 1/4 c. Red wine vinegar; 2 tsp Gulden's Spicy Brown Mustard; 1 tsp Chopped garlic; 1 tsp Grnd black pepper; 1 tsp Paprika; 1 tsp Worcestershire sauce; 1/2 tsp Salt

by Global Cookbook

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Servings: 2

Ingredients

Cost per serving $1.24 view details

1 can RO*TEL Diced Tomatoes and Green Chilies (10 ounce)
1/2 c. Extra virgin olive oil
1/4 c. Red wine vinegar
2 tsp Gulden's Spicy Brown Mustard
1 tsp Chopped garlic
1 tsp Grnd black pepper
1 tsp Paprika
1 tsp Worcestershire sauce
1/2 tsp Salt

Directions

Combine all ingredients in blender. Pulse on/off for 30 seconds or possibly till thoroughly blended. Dressing is best when used the same day.
Makes about 1 3/4 c. dressing.

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Amount Per Serving	%DV
Serving Size 96g
Recipe makes 2 servings
Calories 496
Calories from Fat 481	97%
Total Fat 54.38g	68%
Saturated Fat 7.5g	30%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 671mg	28%
Potassium 85mg	2%
Total Carbs 2.57g	1%
Dietary Fiber 0.9g	3%
Sugars 0.46g	0%
Protein 0.58g	1%

Rio Grande Dressing Recipe

Ingredients