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Ingredients
- 2-3 eggs
- 1.5 glasses of sugar
- 250 gr of butter
- 200 gr of sour cream
- 2 glasses of flour
- 1 t.s. of soda
- 3 rhubarbs
- 1 small pack of strawberries
Directions
- 1. Mix eggs with sugar
- 2. Add sour cream and soda
- 3. Add melt batter
- 4. Add flour
- 5. The mix should be thick like sour cream
- 6. Oil the baking trail and fill it with the mix
- 7. Add cut rhubarb and strawberries
- 8. Preheat oven for 360 F
- 9. Put the pie there for 30 minutes
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 39g | |
| Recipe makes 10 servings | |
| Calories 38 | |
| Calories from Fat 24 | 63% |
| Total Fat 2.73g | 3% |
| Saturated Fat 1.33g | 5% |
| Trans Fat 0.0g | |
| Cholesterol 51mg | 17% |
| Sodium 26mg | 1% |
| Potassium 71mg | 2% |
| Total Carbs 2.13g | 1% |
| Dietary Fiber 0.5g | 2% |
| Sugars 1.35g | 1% |
| Protein 1.62g | 3% |
