Regina Cookies (sesame Biscotti) Recipe

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1 vote | 1162 views

Crispy Italian Cookies...

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Servings: 36 cookies
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Ingredients

Cost per serving $0.23 view details

Directions

  1. Sift together flour, sugar, baking powder and salt.
  2. Cut in butter until the mixture resembles a coarse cornmeal.
  3. Stir in the slightly beaten egg and vanilla gradually while mixing. Continue to mix until smooth and soft.
  4. Break dough into small pieces and roll each piece between the palms of hands to form 2 inch lengths.
  5. Flatten slightly and roll in sesame seeds.
  6. Place on greased (or lined with paper) cookie sheets about 1/2 inch apart.
  7. Bake at 350 F / 180 C for 18 minutes, or until cookies turn brown.
  8. Remove from oven and let cool on the baking sheet for a minute.
  9. Transfer to a wire rack to cool completely ,then store them in an air-tight container.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 15g
Recipe makes 36 servings
Calories 69  
Calories from Fat 31 45%
Total Fat 3.6g 5%
Saturated Fat 1.79g 7%
Trans Fat 0.0g  
Cholesterol 12mg 4%
Sodium 55mg 2%
Potassium 15mg 0%
Total Carbs 8.26g 2%
Dietary Fiber 0.3g 1%
Sugars 2.82g 2%
Protein 1.18g 2%
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Comments

  • Claudia lamascolo
    October 28, 2010
    my brother is going to love these they are his favorite cant wait to try them! $7.00 a pound at the bakery in Miami~
    1 reply
    • Ambreen
      October 28, 2010
      Thank you Claudia for liking it.My brother also loves Sesame cookies.Hope you will try it someday!

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