Red Hot Spicy Buffalo Wings Recipe

click to rate
0 votes | 75 views
Servings: 6

Ingredients

Cost per serving $1.15 view details
  • 2 1/2 lb Chicken wings
  • 1/2 c. Red Warm cayenne pepper sauce
  • 1/3 c. Melted butter

Directions

  1. Split wings and throw away tips. Deep fry wings @ 400 degrees for 12 min or possibly till cooked; drain. In bowl, combine Red Warm & butter. Toss wings in sauce to coat. serve with vegetable sticks & dressing.
  2. For equally crispy wings: Broil or possibly grill wings 30 to 45 min, turning often, till cooked. Then toss in Red Warm & butter.
  3. Serving Ideas : Serve with Celery & Carrot sticks-Blue Cheese Dressing

Toolbox

Add the recipe to which day?
« Today - Oct 27 »
Today - Oct 27
Oct 28 - Nov 03
November 4 - 10
November 11 - 17
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 114g
Recipe makes 6 servings
Calories 317  
Calories from Fat 237 75%
Total Fat 26.53g 33%
Saturated Fat 11.05g 44%
Trans Fat 0.19g  
Cholesterol 106mg 35%
Sodium 147mg 6%
Potassium 162mg 5%
Total Carbs 0.01g 0%
Dietary Fiber 0.0g 0%
Sugars 0.01g 0%
Protein 18.81g 30%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment