Red Coconut Chutney Recipe
This red chutney is my mother-in-law's best make. She serves this with her signature mixture dosa and hot piping sambhar on the weekend mornings...... it is yummy . You can have it with Lemon rice, Curd rice and Upma too.
South indian | |
Cook time: | Servings: 1 |
Goes Well With: Mixture Dosa, Upma, Lemon rice, Curd Rice
Ingredients
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Directions
- Combine everything in a mixture. Grind to a fine paste with as little water as possible.
- Adjust the taste of ginger, lemon, salt and red chillies if you want.
- Serve.