Red Beans And Tofu Casserole Recipe

• 30 ounce Kidney beans, cooked
• 1 x Onion, minced
• 1 x Green bell pepper, diced
• 2 x Garlic cloves, chopped
• 2 Tbsp. Safflower oil
• 1 lb Hard tofu, liquid removed & cubed
• 4 tsp Thyme, minced
• 1 x Bay leaf
• 1/4 tsp Black pepper
• 1 Tbsp. Tamari
• 1 c. Vegetable broth
• 3 Tbsp. Parsley, minced
• 1/2 c. Wheat germ, toasted

Directions