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Recipe of the Week - Rack of Lamb Recipe

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Recipe of the Week - Rack of Lamb
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Ingredients

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 37g
Calories 175  
Calories from Fat 158 90%
Total Fat 17.57g 22%
Saturated Fat 3.21g 13%
Trans Fat 0.0g  
Cholesterol 10mg 3%
Sodium 289mg 12%
Potassium 76mg 2%
Total Carbs 1.23g 0%
Dietary Fiber 0.2g 1%
Sugars 0.04g 0%
Protein 3.57g 6%
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