Recipe of the Week - Pork Tenderloins au Poivre Recipe

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Ingredients

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 332g
Calories 275  
Calories from Fat 47 17%
Total Fat 5.26g 7%
Saturated Fat 1.7g 7%
Trans Fat 0.05g  
Cholesterol 153mg 51%
Sodium 127mg 5%
Potassium 1107mg 32%
Total Carbs 4.53g 1%
Dietary Fiber 1.7g 6%
Sugars 2.34g 2%
Protein 50.0g 80%
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