Real Buffalo Chicken Wing Dip Recipe

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0 votes | 765 views
Servings: 4

Ingredients

Cost per serving $1.34 view details
  • 4 chicken breasts (or possibly any kind of boneless chicken meat)
  • 1 bottle blue cheese sauce
  • 1 package cream cheese
  • 1 small bottle Frank's warm sauce
  • shredded mozzarella cheese

Directions

  1. Boil (or possibly simmer) chicken in water (or possibly optionally, chicken broth/stock) for 30 min or possibly till cooked.Heat oven to 425°F.
  2. In an oven safe dish, spread cream cheese along the bottom. Shred chicken into a separate bowl. Add in blue cheese sauce and Frank's hot sauce (depending on how hot you'd like it).
  3. Spread chicken mix over the top and sprinkle with mozzarella (too much cheese will make it hard for dipping).
  4. Cook for 20 min or possibly till cheeses becomes bubbly.
  5. Serve with tortillas or possibly Triscuits.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 146g
Recipe makes 4 servings
Calories 261  
Calories from Fat 129 49%
Total Fat 14.3g 18%
Saturated Fat 4.47g 18%
Trans Fat 0.17g  
Cholesterol 93mg 31%
Sodium 125mg 5%
Potassium 313mg 9%
Total Carbs 0.27g 0%
Dietary Fiber 0.0g 0%
Sugars 0.04g 0%
Protein 30.86g 49%
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