Raw banana bajji recipe – how to make raw banana or balekayi bajji recipe – snacks recipes Recipe

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Ingredients

  • Rice pakoras
  • Spring onion pakoras
  • Prep Time : 10 mins
  • Cook Time : 10 mins
  • Servings : 2-3 persons
  • South Indian cuisine
  • INGREDIENTS
  • Raw banana – 1 medium sized
  • Bengal gram flour or besan – 1/2 cup
  • Rice flour – 1/4 cup
  • Red chilli powder – 1 teaspoon
  • Turmeric powder – 1/4 teaspoon
  • Hing or asafoetieda – a pinch
  • Cooking soda – 1/4 teaspoon
  • Salt to taste
  • Oil for deep-frying
  • HOW TO MAKE OR PREPARE RAW BANANA BAJJI OR BALEKAYI BAJJI OR VAZHAKKAI BAJJI

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 116g
Calories 212  
Calories from Fat 7 3%
Total Fat 0.81g 1%
Saturated Fat 0.24g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1mg 0%
Potassium 300mg 9%
Total Carbs 48.9g 13%
Dietary Fiber 2.9g 10%
Sugars 9.28g 6%
Protein 3.17g 5%
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