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Raspberry Cream Pie Recipe

Name: Raspberry Cream Pie
Ingredients: 1 1/2 c. half and half; 6 Tbsp. brown sugar; 2 1/2 Tbsp. flour; 1 pch salt; 1/2 tsp vanilla; 1 1/2 c. black raspberries

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $4.80 view details

1Â 1/2 c. half and half
6 Tbsp. brown sugar
2Â 1/2 Tbsp. flour
1 pch salt
1/2 tsp vanilla
1Â 1/2 c. black raspberries

Directions

Mix half and half, sugar, flour, salt and vanilla. Put into unbaked pie shell. Add in raspberries. Bake 15 min at 450; then 25 min at 350.

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Amount Per Recipe	%DV
Recipe Size 644g
Calories 955
Calories from Fat 378	40%
Total Fat 43.09g	54%
Saturated Fat 26.06g	104%
Trans Fat 0.0g
Cholesterol 134mg	45%
Sodium 329mg	14%
Potassium 873mg	25%
Total Carbs 132.85g	35%
Dietary Fiber 12.0g	40%
Sugars 88.77g	59%
Protein 14.99g	24%

Raspberry Cream Pie Recipe

Ingredients