Rasblueberry Buttermilk Muffins Recipe

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Ingredients

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 674g
Calories 1154  
Calories from Fat 117 10%
Total Fat 13.25g 17%
Saturated Fat 3.67g 15%
Trans Fat 0.0g  
Cholesterol 418mg 139%
Sodium 3861mg 161%
Potassium 616mg 18%
Total Carbs 215.33g 57%
Dietary Fiber 13.1g 44%
Sugars 16.01g 11%
Protein 40.73g 65%
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