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Raisin Loaf For Bread Makers Recipe
by Global Cookbook
Avg. 0/5
0 votes
Servings:
5
Ingredients
7 ounce WATER (210 ML)
1 3/4 c. BREAD FLOUR
1/4 c. ALL-PURPOSE FLOUR
2 Tbsp. NONFAT DRY Lowfat milk
2 Tbsp. SUGAR
1 tsp SALT
2 Tbsp. BUTTER
1/4 c. RAISINS
2 tsp YEAST
Directions
PLACE INGREDIENTS IN BREAD MAKER IN ORDER SHOWN. USE SWEET MODE.