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Ingredients
- 1 Small Onion (Chopped thin and long)
- 1/4 Cup Green Peas
- 1 Medium Potato (Washed thoroughly and cut into small square pieces with skin-on)
- 2-3 Green Chillies (Chopped)
- Few Curry Leaves
- 1/2 Tsp Mustard Seeds
- Salt - To Taste
- Red Chilli Powder- 1/2 Tsp
- Garam Masala- 1/4 Tsp
- 3/4 Cup Vermicelli
- 1/2 Cup Water
- 2 Tbsp Oil
View Full Recipe at Zestyflavors
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 643g | |
| Calories 1100 | |
| Calories from Fat 271 | 25% |
| Total Fat 30.86g | 39% |
| Saturated Fat 2.66g | 11% |
| Trans Fat 0.7g | |
| Cholesterol 0mg | 0% |
| Sodium 34mg | 1% |
| Potassium 1493mg | 43% |
| Total Carbs 176.88g | 47% |
| Dietary Fiber 12.6g | 42% |
| Sugars 13.78g | 9% |
| Protein 29.91g | 48% |
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