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Add a photoServings: 4
Ingredients
- 1 sm head cabbage, in med. pcs
- 1 lb Grnd beef
- 1/2 c. Minced onion
- 1/2 c. Uncooked rice
- 1/2 tsp Salt
- 1/4 tsp Pepper
- 1 can Tomato soup
- 1Â 1/2 c. Water
- 1/4 c. Grated Parmesan cheese, Or possibly
- Â Â Grated Romano cheese
Directions
- Chop cabbage into medium size pcs. Spread in a 9x13" pan. Brown grnd beef and onion. Drain. Stir in rice, salt and pepper. Spoon over cabbage.
- Heat tomato soup with water. Pour over all. Sprinkle with grated cheese.
- Cover with foil. Bake for 1 1/2 hrs at 350 F. Fluff with fork. Can Microwave on High for 20-30 min, covered with plastic wrap.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 336g | |
| Recipe makes 4 servings | |
| Calories 451 | |
| Calories from Fat 212 | 47% |
| Total Fat 23.66g | 30% |
| Saturated Fat 10.19g | 41% |
| Trans Fat 0.0g | |
| Cholesterol 91mg | 30% |
| Sodium 962mg | 40% |
| Potassium 527mg | 15% |
| Total Carbs 31.17g | 8% |
| Dietary Fiber 1.6g | 5% |
| Sugars 7.18g | 5% |
| Protein 27.49g | 44% |
