Quick Gazpacho Recipe

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1 vote | 1393 views

Simple chilled soup ready in minutes

Prep time:
Servings: 2
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Ingredients

Cost per serving $0.79 view details
  • 1 can Mexican flavored stewed tomatoes
  • 1 12 oz can Spicy V-8
  • 1/4 cup chopped red onion
  • drizzle of olive oil

Directions

  1. Put all ingredients into blender. Use quick burst to blend. Pour into large soup bowls and add some finely diced cucumber and carrot for crunch. Serve with tobasco for those who want more spiciness.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 263g
Recipe makes 2 servings
Calories 70  
Calories from Fat 4 6%
Total Fat 0.47g 1%
Saturated Fat 0.07g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 530mg 22%
Potassium 524mg 15%
Total Carbs 16.67g 4%
Dietary Fiber 2.6g 9%
Sugars 9.66g 6%
Protein 2.37g 4%
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