Quick Dinner Rolls Recipe

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0 votes | 756 views
Servings: 10

Ingredients

Cost per serving $0.26 view details

Directions

  1. Dissolve yeast in warm water. Add in all remaining ingredients. Stir till well mixed. Cover with saran wrap and chill at least 1 hour before baking. Spray muffin tin with Pam, fill 2/3 full and bake at 350 degrees for 30 min or possibly till brown. Dough will keep in refrigerator for 2-3 days.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 114g
Recipe makes 10 servings
Calories 286  
Calories from Fat 104 36%
Total Fat 11.75g 15%
Saturated Fat 2.04g 8%
Trans Fat 0.0g  
Cholesterol 19mg 6%
Sodium 643mg 27%
Potassium 82mg 2%
Total Carbs 38.67g 10%
Dietary Fiber 1.5g 5%
Sugars 1.4g 1%
Protein 5.77g 9%
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