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Quick Chili & Cheese Dip Recipe

by CookEatShare Cookbook
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Servings: 4

Ingredients

Cost per serving $1.08 view details
  • Hormel chili w/o beans
  • 8 ounce Velveeta cheese
  • 6 ounce warm Mexican Velveeta cheese

Directions

  1. Add in all ingredients in microwaveable serving bowl. Microwave till melted. Stir to mix ingredients and serve while hot with tortilla chips.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 99g
Recipe makes 4 servings
Calories 301  
Calories from Fat 196 65%
Total Fat 21.83g 27%
Saturated Fat 14.29g 57%
Trans Fat 0.0g  
Cholesterol 79mg 26%
Sodium 1487mg 62%
Potassium 332mg 9%
Total Carbs 9.72g 3%
Dietary Fiber 0.0g 0%
Sugars 8.04g 5%
Protein 16.17g 26%
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