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Add a photoServings: 2
Ingredients
- 1Â 1/2 lb Grnd beef
- 1 med Onion, minced
- 1/2 tsp Salt
- 1 can Condensed tomato soup
- 10Â 1/2 ounce size
- 1 can Cut green beans, liquid removed
- 1/4 tsp Pepper
- 2 c. Potatoes, seasoned & mashed
- 1/2 c. Chedder cheese, shredded
Directions
- Crumble beef into large fry pan. Add in onion and salt, and cook till browned. Drain off excess fat. Add in soup, green beans and pepper. Simmer for 5 min. Pour into a greased 2 qt casserole. Spread mashed potatoes over the top. Sprinkle with cheese. Bake at 350 degrees for 20 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 822g | |
| Recipe makes 2 servings | |
| Calories 1188 | |
| Calories from Fat 543 | 46% |
| Total Fat 60.35g | 75% |
| Saturated Fat 23.6g | 94% |
| Trans Fat 0.0g | |
| Cholesterol 235mg | 78% |
| Sodium 1634mg | 68% |
| Potassium 2349mg | 67% |
| Total Carbs 84.76g | 23% |
| Dietary Fiber 20.8g | 69% |
| Sugars 15.35g | 10% |
| Protein 76.09g | 122% |
