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Add a photoServings: 1
Ingredients
- 2 can VegAll
- 1 can Cream of celery soup
- 1 can Cream of chicken soup
- 2 lrg Cans white chunk chicken
- 2 x Deep dish pie shells
Directions
- Add in all ingredients together and mix. Pour into deep dish pie shell. Put other pie shell on top and seal around the edges. Cook 20 min at 350 degrees. Serve and enjoy!
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1318g | |
| Calories 2992 | |
| Calories from Fat 1510 | 50% |
| Total Fat 168.06g | 210% |
| Saturated Fat 57.89g | 232% |
| Trans Fat 0.0g | |
| Cholesterol 183mg | 61% |
| Sodium 6298mg | 262% |
| Potassium 1165mg | 33% |
| Total Carbs 279.36g | 74% |
| Dietary Fiber 10.1g | 34% |
| Sugars 5.76g | 4% |
| Protein 88.14g | 141% |
